According to the Food and Agriculture Organization of the United Nations, sugarcane is indeed the world’s largest crop and it is responsible for the majority of the world’s sugar production. Sugarcane accounted for about 80% of the world’s sugar production in 2019, while sugar beets accounted for the remaining 20%.

In 2019, the total global production of sugar was about 175 million metric tons, with the top five producing countries being Brazil, India, the European Union, China, and Thailand. Brazil is the largest producer of sugarcane and sugar, followed by India. Malaysia is the 8th largest consumer in the world. On average, Malaysians consume around 3kg of sugar per year in the form of sugary drinks as well as high-carb Malaysian dishes.

Sugar is an essential ingredient in the food industry and is used in a wide range of products, including baked goods, candy, beverages, and processed foods. It is also used in non-food industries, such as the production of biofuels and pharmaceuticals.

Source: thefactsite.com